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1

A Macadamia Nut-Rich Diet Reduces Total and LDL-Cholesterol in Mildly Hypercholesterolemic Men and Women

Griel, Amy E., Cao, Yumei, Bagshaw, Deborah D., Cifelli, Amy M., Holub, Bruce, Kris-Etherton, Penny M.

Journal:

Journal of Nutrition

Year:

2008

Language:

english

File:

PDF, 512 KB

english, 2008

2

n−3 Fatty acids and cardiovascular disease risk factors among the Inuit of Nunavik

Dewailly, Eric, Blanchet, Carole, Lemieux, Simone, Sauvé, Louise, Gingras, Suzanne, Ayotte, Pierre, Holub, Bruce John

Journal:

American Journal of Clinical Nutrition

Year:

2001

Language:

english

File:

PDF, 130 KB

english, 2001

3

Changes in plasma thyroxine, triiodothyronine and cortisol associated with starvation in rainbow trout (Salmo gairdneri)

Robert S. Milne, John F. Leatherland, Bruce J. Holub

Journal:

Environmental Biology of Fishes

Year:

1979

Language:

english

File:

PDF, 634 KB

english, 1979

4

Effect of dietary α-linolenic acid and its ratio to linoleic acid on platelet and plasma fatty acids and thrombogenesis

Joanna K. Chan, Bruce E. McDonald, Jon M. Gerrard, Vivian M. Bruce, Bonnie J. Weaver, Bruce J. Holub

Journal:

Year:

1993

Language:

english

File:

PDF, 757 KB

english, 1993

5

Fatty acid compositions of serum phospholipids of postmenopausal women: a comparison between Greenland inuit and Canadians before and after supplementation with fish oil

Ken D Stark, Gert Mulvad, Henning S Pedersen, Eek J Park, Eric Dewailly, Bruce J Holub

Journal:

Year:

2002

Language:

english

File:

PDF, 122 KB

english, 2002

6

Plasma omega-3 and psychological distress among Nunavik Inuit (Canada)

Michel Lucas, Éric Dewailly, Carole Blanchet, Suzanne Gingras, Bruce J. Holub

Journal:

Psychiatry Research

Year:

2009

Language:

english

File:

PDF, 343 KB

english, 2009

7

Supplementation with an Algae Source of Docosahexaenoic Acid Increases (n-3) Fatty Acid Status and Alters Selected Risk Factors for Heart Disease in Vegetarian Subjects

Conquer, Julie A., Holub, Bruce J.

Journal:

Journal of Nutrition

Year:

1996

Language:

english

File:

PDF, 1.41 MB

english, 1996

8

Fatty acids in ten species of fish commonly consumed by the Anishinaabe of the upper Great Lakes

Dellinger, Matthew J., Olson, Jared T., Holub, Bruce J., Ripley, Michael P.

Journal:

Journal of Great Lakes Research

Year:

2018

Language:

english

File:

PDF, 577 KB

english, 2018

9

Elevated levels and altered fatty acid composition of plasma lysophosphatidlycholine(lysoPC) in ovarian cancer patients

Misako Okita, Douglas C. Gaudette, Gordon B. Mills, Bruce J. Holub

Journal:

International Journal of Cancer

Year:

1997

Language:

english

File:

PDF, 67 KB

english, 1997

10

Synthesis and Cytotoxicity of Substituted Ethyl 2-Phenacyl-3-phenylpyrrole-4-carboxylates

Michael A. Evans, Daniel C. Smith, Justin M. Holub, Anthony Argenti, Mafoloe Hoff, Gerard A. Dalglish, Donna L. Wilson, Brett M. Taylor, Joshua D. Berkowitz, Bruce S. Burnham, Keith Krumpe, John T. Gu

Journal:

Archiv der Pharmazie

Year:

2003

Language:

english

File:

PDF, 214 KB

english, 2003

11

In vivo proton magnetic resonance imaging and localized spectroscopic analysis of polycystic kidney disease in DBA2FG-pcy mice

Rheal A. Towner, Tamio Yamaguchi, Diana J. Philbrick, Bruce J. Holub, Edward G. Janzen, Hisahide Takahashi

Journal:

Magnetic Resonance Imaging

Year:

1991

Language:

english

File:

PDF, 1.67 MB

english, 1991

12

Docosahexaenoic acid (DHA) and human platelet reactivity

Douglas C. Gaudette, Bruce J. Holub

Journal:

The Journal of Nutritional Biochemistry

Year:

1991

Language:

english

File:

PDF, 630 KB

english, 1991

13

Bioequivalence of encapsulated and microencapsulated fish-oil supplementation

Colin J. Barrow, Coleen Nolan, Bruce J. Holub

Journal:

Journal of Functional Foods

Year:

2009

Language:

english

File:

PDF, 211 KB

english, 2009

14

Corrigendum to “Bioequivalence of encapsulated and microencapsulated fish-oil supplementation” [Journal of Functional Foods 1 (2009) 38–43]

Colin J. Barrow, Coleen Nolan, Bruce J. Holub

Journal:

Journal of Functional Foods

Year:

2011

Language:

english

File:

PDF, 95 KB

english, 2011

15

Suppressive effects of fish oil on mesangial cell proliferation in vitro and in vivo

Grande, Joseph P, Walker, Henry J, Holub, Bruce J, Warner, Gina M, Keller, Dawn M, Haugen, James D, Donadio, James V, Dousa, Thomas P

Journal:

Kidney International

Year:

2000

Language:

english

File:

PDF, 1.10 MB

english, 2000

16

Evidence that soyasaponin Bb retards disease progression in a murine model of polycystic kidney disease

Philbrick, Diana J, Bureau, Dominique P, Collins, F William, Holub, Bruce J

Journal:

Kidney International

Year:

2003

Language:

english

File:

PDF, 215 KB

english, 2003

17

Toxicological evaluation of dietary diazinon in the rat

Donald B. Davies, Bruce J. Holub

Journal:

Archives of Environmental Contamination and Toxicology

Year:

1980

Language:

english

File:

PDF, 829 KB

english, 1980

18

Temporal population code of concurrent vocal signals in the auditory midbrain

Deana A. Bodnar, Alex D. Holub, Bruce R. Land, Joseph Skovira, Andrew H. Bass

Journal:

Journal of Comparative Physiology A: Neuroethology, Sensory, Neural, and Behavioral Physiology

Year:

2001

Language:

english

File:

PDF, 293 KB

english, 2001

19

Fish consumption and blood lipids in three ethinic groups of Québec (canada)

Éric Dewailly, Carole Blanchet, Suzanne Gingras, Simone Lemieux, Bruce John Holub

Journal:

Year:

2003

Language:

english

File:

PDF, 1.16 MB

english, 2003

20

Gestational age and birth weight in relation to n−3 fatty acids among inuit (Canada)

Michel Lucas, Éric Dewailly, Gina Muckle, Pierre Ayotte, Suzanne Bruneau, Suzanne Gingras, Marc Rhainds, Bruce J. Holub

Journal:

Year:

2004

Language:

english

File:

PDF, 1.33 MB

english, 2004

21

Effect of exercise on FA profiles in n−3 FA-supplemented and-nonsupplemented premenopausal women

Julie A. Conquer, Heather Roelfsema, Julie Zecevic, Terry E. Graham, Bruce J. Holub

Journal:

Year:

2002

Language:

english

File:

PDF, 69 KB

english, 2002

22

Oral Docosapentaenoic Acid (22:5n-3) Is Differentially Incorporated into Phospholipid Pools and Differentially Metabolized to Eicosapentaenoic Acid in Tissues from Young Rats

Bruce J. Holub, Patricia Swidinsky, Eek Park

Journal:

Year:

2011

Language:

english

File:

PDF, 302 KB

english, 2011

23

Dietary docosahexaenoic acid as a source of eicosapentaenoic acid in vegetarians and omnivores

Julie A. Conquer, Bruce J. Holub

Journal:

Year:

1997

Language:

english

File:

PDF, 69 KB

english, 1997

24

The postprandial effects of dietary antioxidants in humans

Colin D. Kay, Bruce J. Holub

Journal:

Current Atherosclerosis Reports

Year:

2003

Language:

english

File:

PDF, 488 KB

english, 2003

25

Altered renal diacylglycerol mass and fatty acid compositions in murine polycystic kidney disease: dietary effects

Harold M. Aukema, Koji Tomobe, Hisahide Takahashi, Bruce J. Holub

Journal:

The Journal of Nutritional Biochemistry

Year:

1992

Language:

english

File:

PDF, 515 KB

english, 1992

26

Omega-3 fatty acid dietary supplementation in systemic lupus erythematosus

Clark, William F, Parbtani, Anwar, Huff, Murray W, Reid, Bruce, Holub, Bruce J, Falardeau, Pierre

Journal:

Kidney International

Year:

1989

Language:

english

File:

PDF, 727 KB

english, 1989

27

Effects of dietary protein restriction and oil type on the early progression of murine polycystic kidney disease

Aukema, Harold M, Ogborn, Malcolm R, Tomobe, Koji, Takahashi, Hisahide, Hibino, Tsutomu, Holub, Bruce J

Journal:

Kidney International

Year:

1992

Language:

english

File:

PDF, 726 KB

english, 1992

28

Fish oil in lupus nephritis: Clinical findings and methodological implications

Clark, William F, Parbtani, Anwar, Naylor, C David, Levinton, Carey M, Muirhead, Norman, Spanner, Evelyn, Huff, Murray W, Philbrick, Diana J, Holub, Bruce J

Journal:

Kidney International

Year:

1993

Language:

english

File:

PDF, 1008 KB

english, 1993

29

Flaxseed: A potential treatment for lupus nephritis

Clark, William F, Parbtani, Anwar, Huff, Murray W, Spanner, Evelyn, de Salis, Helen, Chin-Yee, Ian, Philbrick, Diana J, Holub, Bruce J

Journal:

Kidney International

Year:

1995

Language:

english

File:

PDF, 587 KB

english, 1995

30

Omega-3 fatty acids from fish oils and cardiovascular disease

Darren J. Holub, Bruce J. Holub

Journal:

Molecular and Cellular Biochemistry

Year:

2004

Language:

english

File:

PDF, 164 KB

english, 2004

31

The effect of a PCB (2, 4, 2′, 4′-tetrachlorobiphenyl) on lipid-synthesizing enzymes in rat liver microsomes

Bruce J. Holub, J. Piekarski, K. Nilsson

Journal:

Bulletin of Environmental Contamination and Toxicology

Year:

1975

Language:

english

File:

PDF, 304 KB

english, 1975

32

Response of free and esterified plasma cholesterol levels in the mongolian gerbil to the fatty acid composition of dietary lipid

Nina J. H. Mercer, Bruce J. Holub

Journal:

Year:

1979

Language:

english

File:

PDF, 428 KB

english, 1979

33

The formation of phosphatidylinositol by acylation of 2-acyl-sn-glycero-3-phosphorylinositol in rat liver microsomes

Bruce J. Holub, Jerry Piekarski

Journal:

Year:

1979

Language:

english

File:

PDF, 258 KB

english, 1979

34

The effect of dietary lipid on the lipoprotein status of the mongolian gerbil

Andrea B. Leach, Bruce J. Holub

Journal:

Year:

1984

Language:

english

File:

PDF, 599 KB

english, 1984

35

Alteration and recovery of bleeding times, platelet aggregation and fatty acid composition of individual phospholipids in platelets of human subjects receiving a supplement of cod-liver oil

Ahmed A. Ahmed, Bruce J. Holub

Journal:

Year:

1984

Language:

english

File:

PDF, 569 KB

english, 1984

36

BW755C or staurosporine inhibits collagen-stimulated phosphoinositide phosphorylation in platelets

Lisa M. Thomas, Bruce J. Holub

Journal:

Year:

1991

Language:

english

File:

PDF, 809 KB

english, 1991

37

Influence of dietary fish oil on the relative synthesis of triacylglycerol and phospholipids in rat liverin vivo

Young K. Yeo, Bruce J. Holub

Journal:

Year:

1990

Language:

english

File:

PDF, 413 KB

english, 1990

38

The effect of borage oil consumption on the composition of individual phospholipids in human platelets

D. Edward Barre, Bruce J. Holub

Journal:

Year:

1992

Language:

english

File:

PDF, 557 KB

english, 1992

39

Albumin-bound docosahexaenoic acid and collagen-induced human platelet reactivity

Douglas C. Gaudette, Bruce J. Holub

Journal:

Year:

1990

Language:

english

File:

PDF, 482 KB

english, 1990

40

Increased formation of phosphatidylinositol-4-phosphate in human platelets stimulated with lysophosphatidic acid

Indu Mani, Douglas C. Gaudette, Bruce J. Holub

Journal:

Year:

1996

Language:

english

File:

PDF, 435 KB

english, 1996

41

Marked enrichment of the alkenylacyl subclass of plasma ethanolamine glycerophospholipid with eicosapentaenoic acid in human subjects consuming a fish oil concentrate

Tim Wilkinson, Harold M. Aukema, Lisa M. Thomas, Bruce J. Holub

Journal:

Year:

1996

Language:

english

File:

PDF, 515 KB

english, 1996

42

In vivo formation of polyphosphoinositide isomers and association with progression of murine polycystic kidney disease

Harold M. Aukema, Robert S. Chapkin, Koji Tomobe, Hisahide Takahashi, Bruce J. Holub

Journal:

Experimental and Molecular Pathology

Year:

1992

Language:

english

File:

PDF, 585 KB

english, 1992

43

Comparative subacute toxicity of dietary diazinon in the male and female rat

Donald B. Davies, Bruce J. Holub

Journal:

Toxicology and Applied Pharmacology

Year:

1980

Language:

english

File:

PDF, 741 KB

english, 1980

44

Inhibition of phosphatidic acid production and lysophospholipid formation in collagen-stimulated human platelets by staurosporine, a protein kinase inhibitor

Lisa M. Thomas, Bruce J. Holub

Journal:

Cellular Signalling

Year:

1991

Language:

english

File:

PDF, 729 KB

english, 1991

45

The suitability of different acyl acceptors as substrates for the acyl-CoA: 2-acyl-sn-glycero-3-phosphorylcholine acyltransferase in rat liver microsomes

Journal:

Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism

Year:

1981

Language:

english

File:

PDF, 618 KB

english, 1981

46

Altered acyl chain compositions of alkylacyl, alkenylacyl, and diacyl subclasses of choline and ethanolamine glycerophospholipids in rat heart by dietary fish oil

Young K. Yeo, Diana-Jane Philbrick, Bruce J. Holub

Journal:

Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism

Year:

1989

Language:

english

File:

PDF, 858 KB

english, 1989

47

Effects of dietaryn − 3 fatty acids on mass changes and [3H]glycerol incorporation in various glycerolipid classes of rat kidney in vivo

Young K. Yeo, Diana-J. Philbrick, Bruce J. Holub

Journal:

Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism

Year:

1989

Language:

english

File:

PDF, 1.12 MB

english, 1989

48

Eicosanoid-dependent and -independent formation of individual [14C]stearoyl-labelled lysophospholipids in collagen-stimulated human platelets

Lisa M. Thomas, Bruce J. Holub

Journal:

Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism

Year:

1991

Language:

english

File:

PDF, 499 KB

english, 1991

49

The cleavage of plasmenylethanolamine by phospholipase A2 appears to be mediated by the low affinity binding site of the TxA2/PGH2 receptor in U46619-stimulated human platelets

Marco E. Turini, Bruce J. Holub

Journal:

Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism

Year:

1994

Language:

english

File:

PDF, 643 KB

english, 1994

50

Diacylglycerol lipase pathway is a minor source of released arachidonic acid in thrombin-stimulated human platelets

Vhundi G. Mahadevappa, Bruce J. Holub

Journal:

Biochemical and Biophysical Research Communications

Year:

1986

Language:

english

File:

PDF, 387 KB

english, 1986